In light of repeated racist and violent atrocities in LA and nationwide, including the heartbreaking shooting in Atlanta, we worked with LA’s chefs, restaurant owners, farmers, and purveyors to take a stand against these Asian hate crimes. This GatherForGood fundraiser supported our local AAPI community & the need for more national gun legislation.
With Los Angeles dining slowly opening up again, now more than ever was the best time to show the food community support! Chefs provided unique offerings from cake raffles, to Michelin starred meals, there was something for everyone!
2021 CHEFS & CONTRIBUTORS
All Day Baby - Tessa Diadem
Ayara Thai - Cathy Asapahu
BakingwithIsh
Birdie G’s
Botanica Restaurant & Market
Brandoni Pepperoni
CÉOR Bread
Charcoal Venice
Chef Casey Ann Shea
Cookbook Market Highland Park
Flouring LA
Gemini Bakehouse
Gigi’s - Chef Adam Marca & Chef Matt Bollinger
Gjusta - Jenna Fuchser
Hail Mary Pizza - Catalina Flores
House of Gluten - Hannah Ziskin
Huckleberry Cafe - Laurel Almerinda
IsaMADE - Isa Fabro
Jon & Vinny’s
JV Goods (Animal Restaurant)
Kali Restaurant
Konbi
Lady & Larder
May Provisions - Sasha Piligian
Melisse x Citrin
Milo & Olive - Kelsey Brito
Minahrocks.la
Mort & Betty’s
Ototo - Gemma Matsuyama
Pavé Bakery
Providence LA
Redbird
Red Bread - Rose Wilde
Rockenwagner Bakery
Rose & Rye - Kristine Jingozian
Rossoblu
Rustic Canyon - Andy Doubrava
Superfine Pizza
Sugarbear Bakes - Stephanie Chen
Tartine Bakery - Anna St. John
The Rose Venice - Anthony Dininno
Uplifter’s Kitchen - Salima Saunders
Varsity Bakers x Chef Sally Camacho
PHOTOGRAPHY: CAROLINA KORMAN | PROMO ART: GRANDAUGHTER