Gather For Good

Events

Upcoming & Past Events

Bake & Gather is spreading across the nation! We are so thankful for all the talented bakers, chefs and more who have signed up to spread more love and kindness in their communities. Check out the list of upcoming events in your community below.

Want to see what these are all about? See past events and all the amazing people who have hosted their own Bake & Gather For Good Event! 


UPCOMING EVENTS


 

Saturday, June 24th

10AM-12pm | The Platform | 8850 Washington Blvd. Culver City 

Join Jamie Ginsburg (Platine), Clemence Gossett (The Gourmandise School), Tehachapi Grain Project and coffee from Caffe Luxxe

Proceeds donated to 826 LA: A Non-Profit Writing & Tutoring Organization, Food Forward and The Tehachapi Grain Project

 
 

 
 
 

Saturday, June 24th Scoop & Gather!

2pm -4pm | roar | 8150 Big Bend Blvd, Webster Groves, MO 63119 

Group Pastry Chef Mathew Rice of James Beard award winner Gerard Craft’s Niche Food Group (Sardella, Brasserie by Niche, Pastaria, Taste by Niche and Porano Pasta) will host Scoop & Gather, a charity ice cream social and bake sale pop-up, on Saturday, June 24 from 2 p.m. to 4 p.m. at roar (8150 Big Bend Blvd, Webster Groves, MO 63119).

The Scoop & Gather event will feature special ice cream flavors and ice cream-inspired baked goods from St. Louis’s top pastry chefs like Neapolitan cookies, rainbow sherbet cake and, of course, an abundance of sprinkles! All proceeds from the event will benefit the International Institute of St. Louis locally as well as ACLU of Missouri. In addition to the delicious treats, St. Louisans will get a chance to meet acclaimed chef and new cookbook author, Dana Cree, the executive pastry chef of The Publican restaurants in Chicago (The Publican, Publican Quality Meats, Publican Tavern, Publican Anker).

For $10, attendees will sample all special ice creams, which will include collaboration flavors between Rice and Cree, inspired by her book, as well as selections from Becky Jacobs at Serendipity Homemade Ice Cream. Rice and Sarah Osborn, executive pastry chef of Pastaria and Sardella, will curate the list of accomplished chefs to participate in collaboration with local blogger Feed Me With Amanda. The event will also feature local design collaborations with Daily Disco and Cheree Berry Paper. All sales of the ice cream and pastry items will benefit the charities.


 

Saturday, July 1st

2pm-4pm | Venice PopUp Park | 1021 1/2 abbott kinney Blvd. Venice ca 90291

Join Shiho Yoshikawa from Sweet Rose Creamery, Rose Lawrence from Red Bread, Sasha Piligian from Sqirl, Hedy Goldsmith, Coffee from Caffe Luxxe and more!! 

Charity ACLU & Culinary Corps

Come enjoy Ice Cream Sandwiches, Pastries, Cold Brews and more! 

 
 
 
 

 

Saturday, July 15th

10AM-1pm | Wallspace gallery | 607 N. La brea, Los angeles CA 90036

Join Taji Marie and Ali Tila along with Caffe Luxxe Coffee

All proceeds donated to ACLU & Westside Children's Center

 
 

Saturday, August 12th

TIME 1pm-3pm | LOCATION: TBD 

Join Ellen Bennett of Hedly & Bennett with Valerie Confections and MORE! 

Non-profit organizations: TBD


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